The Alternative School Breakfast and Lunch Menu

Breakfast & Lunch Menu

Example Breakfast and Lunch Menu


Day

Breakfast

Snacks

Lunch

Fruit


Monday

Cereals with skimmed milk

Crackers with low fat cheese spread

Cooked chicken & pepper fajitas

Melon


Tuesday

Scrambled egg or beans on toast

Cucumber sticks with natural yogurt

Tuna pasta with side salad

Strawberries


Wednesday

Yogurt with fruit or granola bar

Nuts

Fresh noodles, chicken and broccoli

Oranges


Thursday

Eggy bread or omelette

Rice cakes

Jacket potato with filling

Apples


Friday

Grilled sausages

Carrot sticks with hummus

Rice, chicken, sweetcorn and peas

Bananas


TAS encourages our pupils to take a healthy approach to the food they eat. Every classroom has a small kitchen area with a grill, microwave and fridge. School breakfasts and lunches are provided for all pupils. Pupils are expected to learn independent living skills by preparing and cooking their own meals, with support from the class teacher.